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An adventurous new style of Scottish cooking has emerged in recent years, combining the best of traditional food and methods with a flair and invention to rival the world's best restaurants.

Our chefs pride themselves on their extensive use of Scotland's excellent larder including prime succulent Scottish beef and lamb, the rich taste of venison and pheasant, the delicate flavours of fresh salmon and seafood.

Enjoy dinner in a top stylish restaurant in the city, or a mouthwatering home-cooked lunch in a traditional cosy country pub; a gourmet picnic on a mountaintop or a BBQ on the beach.  Drink champagne with the penguins at Edinburgh Zoo or dine in medieval splendour in the Great Hall at Stirling Castle.

 

  Tel: +44 (0) 131 661 4996
  Fax: +44 (0) 131 661 4997
  Email: info@kudos-scotland.co.uk
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